Guest Count – 250
Location – Rembrandt Yard
CineCHEF Start Time – 5:00 PM
Opening Night Start Time – 5:00 PM
Venue Director -Lianne VanWagner – 720-260-4194
Director of Events – Morgan Lifner – 303-720-6141
Venue Manager – Samantha Cauchy – 303-834-7364
CINECHEF DAY-OF CONTACT – Nicole Alamo – 516-429-8654
OPENING NIGHT DAY-OF CONTACT – Genavieve Anderson – 321-331-4632
A/V & MUSIC – Ian Steele – 720-422-7504
03/13/25
2:30 PM – CHEFS
03/14/25
3:00 PM – PASTA JAY’S (2nd)
3:00 PM – SAVORY CATERING (3rd)
DAY 1 – 04/09/26 CINECHEF
12:00 PM – Doors open, client arrives
4:30 PM – Set-up complete
Stanchions for Amuse Buche & Standard ticket lines
5:00 PM – Amuse Buche Guests Arrive
5:30 PM – Standard Guests Arrive
6:45 PM – Last Call
7:00 – Bar Closes
7:30 PM – Guests Depart
8:30 – All vendors depart, doors closed
DAY 2 – 04/10/26 OPENING NIGHT
1:00 PM – Doors Open
1:00 PM – Client Arrives
3:00 PM – Catering Arrives
5:00 PM – Guests Arrive
7:00 PM – Bar Closes
7:30 PM – Guests Depart w/ Marching Band
7:30 – 10:00 PM – All Vendors Depart
(Rembrandt is the star on the map)
Additional parking is available across the street at the Hotel Boulderado for $4/hr or $30 overnight
Parking – 3 spaces each day on West Side, 2 spaces out front for CineCHEF
Nicole will be main point of contact to fill out checklist and check out on 4/09
Genavieve will be main point of contact to fill out checklist and check out on 4/10