EVENT DETAILS
Guest Count – 40-50
Location – Rembrandt Yard, 3rd Floor
Event Start Time – 2:00 PM
REMBRANDT STAFF
Venue Director – Lianne VanWagner – 720-260-4194
Venue Manager – Sam Cauchy – 720-453-8731
Director of Events – Morgan Lifner – 303-720-6141
REMBRANDT EQUIPMENT
- Sound System
- Easels
- 4x small easels
- 4x large easels
- Microphone
- Ladder
- Ivory Linens
- 2x stanchions that read, Please do not walk on carpets. Thank you.”
- Patch/Paint walls after event
VENDOR CONTACT INFORMATION
CATERER – Blackbelly, Matt – (720) 366-7420
BEVERAGE – B Town Wine & Spirits, Sarah – (303) 442-4840
VENDOR ARRIVAL TIMES
12:00 PM – CATERER
12:00 PM – BEVERAGE
TIMELINE
11:00 AM – Doors Open. Client Arrives to begin setup
12:00 PM – Caterer and beverage arrives
2:00 PM – Guests Arrive – 3rd, Appetizers: Stationed
4:15 PM – last call (soft)
4:30 PM – bar closes
5:00 PM – Guests Depart, breakdown begins
6:00 PM – All Vendors Depart
FLOOR PLAN
SPOTFY PLAYLIST
MEASUREMENTS ONLY FLOOR PLAN
GARAGE PARKING
(Rembrandt is the star on the map)
Additional parking is available across the street at the Hotel Boulderado for $4/hr or $30 overnight
Parking for: 1x Caterer and 2x client
