EVENT DETAILS
Guest Count Goal – 100
Location – Rembrandt
Start Time: 5 PM
REMBRANDT STAFF
General Manager – Lianne Van Wagner – 716-364-1308
Director of Events – Morgan Albee – 720-220-0210
Venue Manager – Erin King – 513-253-3598
POTENTIAL VENDORS
CATERER – Rosetta Hall, Sarah –
BEVERAGE – Hazel’s, Shawn – 303-447-1955
FLORIST – Compass Rose, Moriah – 720-441-3415
PHOTOGRAPHER – Mastrosimo Photography, Simone – 312-823-9023
ENTERTAINMENT – TH Entertainment, Shawn –
720-515-3293
LOUNGE FURNITURE –
BAKER– Shamane’s Bakery, Shamane – 303-417-9338
PHOTOBOOTH – MiHi Entertainment, Joyce – 303-263-0505
VENDOR ARRIVAL TIME
TBD – CATERER
TBD – BEVERAGE
TBD – LOUNGE
TBD – PHOTOGRAPHER
TBD – FLORIST ARCH
TBD – FLORIST CENTERPIECES
TBD – BAKER
EVENT SCHEDULE
8:00 AM – 12:00 PM – Event Rents drops rentals
12:00 PM – Caterers arrive for set-up. Florist arch arrives for set-up.
1:00 PM – Centerpieces arrive for set-up
2:00 PM – Guests begin to arrive, passed appetizer service begins, stationed appetizers open
4:00 PM – Guests depart, mezzanine reserved at Rosetta Hall
5:00 PM – Rosetta Hall mezzanine reservation ends
5:00 PM – Vendors depart
FLOOR PLAN
FREE GARAGE PARKING
(Rembrandt is the asterisk on the map)
Lianne & Morgan are day-of contacts. Pick-ups from Wallflower & Compass Rose
